It’s not a two way street.
I enjoy working at a vegan restaurant a whole lot. Most customers probably aren’t vegan. With every meal I help serve or every dessert I prepare, I find joy in knowing that there’s at least one part of someone’s day they won’t be consuming animals and/or animal products. When i see someone eat cheddar popcorn at the counter while enjoying one of the restaurant’s meals, one could only imagine my internalized disconent; especially when this person has trumped on about veganism. You can’t be so vocal then eat cheese. That’s like me bragging about sobriety and having a beer. out of my face. (Rosaizcool said it better).
